What to Eat This Week: 5 Delicious Out-of-the-Box Barbecue Dishes

Happy Labor Day, friends! If your unofficial last weekend of summer is anything like mine, it looks something like this: Barbecues, barbecues and more barbecues. Whether you’re down the Shore or just lounging in your backyard, I can pretty much guarantee you’ll be grilling up some sweet, sweet Labor Day meals on this lovely long weekend. I mean, we’ve got to soak up all the grilling time we’ve got left, right?

But at this point, you’ve probably grown tired of hot dogs and hamburgers. So for this week’s recipes, we rounded up some delicious, and healthy grilled dishes that you probably wouldn’t find at your average Labor Day cookout—from gluten-free grilled eggs Benedict (you can’t beat breakfast for dinner, right?) to grilled eggplant parmesan, there’s a little something for everyone. Enjoy!

Edible Perspective

Tex-Mex Eggs Benedict over Grilled Potato Slabs and Avocado Lime Hollandaise

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Two Peas and Their Pod

Grilled Sweet Potato salad with Corn, Black Beans and Avocado

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Joyful Healthy Eats

Grilled Portobello Burgers with Roasted Red Peppers, Sprouts and Balsamic Reduction

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Gimme Some Oven

Grilled Chicken with Pineapple and Avocado Salsa

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A Couple Cooks

Grilled Eggplant Parmesan

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