What to Eat This Week: Green Goodness

When I was in preschool, we celebrated St. Patrick’s Day by chowing down on green bagels. And let me tell you, as a four-year old, there was absolutely nothing more amazing than the almighty green bagel.

The green bagel has yet to be outdone as my favorite meal of all time, but after this edition of What to Eat This Week, it might have some competition. To celebrate St. Patrick, we’ve rounded up five healthy and delicious clover-colored meals. So pour yourself a green beer and get to cookin’, Be Wellers!

What to Eat This Week: Green Goodness

Photo via Journey Kitchen

Green Goddess Bowl

Get the recipe // Get the grocery list

Photo via Two Peas and Their Pod

Lemon Arugula Pizza

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Photo via With Food + Love

Garlicky Kale with Red Beans and Rice

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Photo via Pinch of Yum

Shrimp and Avocado Salad with Miso Dressing

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Photo via Produce on Parade

Ginger Coconut Green Linguine

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