Maddy Sweitzer-Lammé

Digital Contributor

@awomanwhoeats
Foobooz

Palizzi Social Club Is Popping Up All Summer at a Secret Outdoor Location

It’s still only for members, but even they won’t be able to tell you the new location.

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Saté Kampar Is Back With a Long-Term Pop-Up in Rittenhouse

Ange Branca’s beloved Malaysian restaurant will take over the kitchen at the Goat through the end of the summer.

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V Street Closes Amid Workers’ Attempts to Organize

Kate Jacoby and Rich Landau have decided to close their more casual concept, V Street. This comes amid attempts from a coalition of former and current Vedge and V Street employees organizing for better working conditions ahead of a planned reopening.

meal with alcohol
Foobooz

Governor Wolf’s New Guidelines Require Bars and Restaurants to Serve a “Sit-Down Meal” With Alcohol

The guidelines will affect any alcoholic beverage served for on-premises consumption. But what what counts as a “meal”?

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Nifty Fifty’s Walk-Up Window in South Philly Is Now Open

The chain’s fourth location is now open, serving their hand-spun milkshakes from a takeout window on 10th Street.

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Memphis-Style Barbecue Comes to Spring Garden

The Lucky Well is about to open serving classic cocktails, St. Louis pork ribs and other barbecue classics.

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This Summer, Jamonera Will Become Salty’s Seafood & Ice Cream Shack

Safran Turney Hospitality has transformed their tapas restaurant into a seafood spot serving coastal summer classics.

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Six Takeout Options Perfect for a Delicious, Socially-Distant Fourth of July

The perfect barbecue, cheesesteaks, desserts and beers to help you enjoy the long weekend.

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East Passyunk Will Shut Down Five Blocks for Outdoor Dining

The city’s first temporary street closure pilot program will take place over five blocks of the East Passyunk business district.

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Marc Vetri Is Taking Fiorella to Vegas

As coronavirus cases in Nevada spike, Marc Vetri is opening a long-term pop-up inside Red Rock Casino Resort and Spa.

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Stock Rittenhouse Is Adding Seafood Takeout for the Rest of the Summer

Tyler Akin’s Center City lunch spot will add Anchor Light, a pop-up serving lobster, shrimp and crab rolls.

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Zig Zag BBQ Is About to Open With Brisket, Pork Ribs and Queso Mac and Cheese

A former Texas-style barbecue pop-up is opening a brick-and-mortar location right next door to Martha in Kensington.

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This Middle Child and Villa Di Roma Collaboration Is Giving Me Much-Needed Pre-COVID Vibes

As restaurants return, one of the best parts of Philly’s food scene returns with it: chef collaborations and spur-of-the-moment pop-ups.

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Bok Bar Will Look a Little Different This Year

The 2020 Bok Bar season brings restaurant collaborations, social justice programming, and better pay for employees.

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Royal Café Brings Neapolitan Pizza to Narberth

The former executive chef at Café Lift is teaming up with two other hospitality veterans for a new venture on the Main Line.