Maddy Sweitzer-Lammé

Digital Contributor

@awomanwhoeats
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Every Caesar Salad You Should Be Eating in Philadelphia

From the kale and brussels sprouts Caesars to classic romaine and chicken, here’s where you should be ordering Caesar salads in Philly.

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13 Classic Philly Diners to Eat at Because We Missed Them So Much

Where to go for perfect pancakes, burgers, milkshakes and more all over Philadelphia.

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Where to Eat Ceviche in Philly Right Now

Ceviche is the perfect warm weather food. Here’s where to eat it in Philadelphia.

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It’s Officially Spritz Season in Philly

From the classic Italian aperitivo to all kinds of fizzy, refreshing cocktails, this is the time to drink a spritz in Philadelphia.

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12 Fried Chicken Sandwiches to Eat in Philadelphia Right Now

Fried chicken sandwiches might just be better than plain old fried chicken. Here are our favorite spots in Philadelphia.

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The Milkshakes You Should Order in Philly Right Now

Your summertime guide to drinkable ice cream.

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Where to Eat Hot Dogs in Philadelphia

Whether you’re looking for a chili-topped Coney or a Texas Tommy, these are our favorite places for hot dogs in Philly.

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Where to Eat Barbecue in Philadelphia

Because of a recent influx of BBQ pit-masters, there’s never been a better time to eat brisket, pulled pork, and burnt ends in Philadelphia.

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Where to Eat Lasagna in Philadelphia

Whether you want your pasta layered with bolognese, vegetables, ricotta, béchamel, or all of the above, we’ve got what you’re looking for.

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Where to Eat Fish and Chips in Philadelphia

Philly has more than a handful of British-themed restaurants and pubs ready to remind us that fish and chips is the perfect sunshine-and-good-times meal.

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Cake Is Having a Real Moment in Philly Right Now

Some of the city’s best bakers are turning their talents to building beautiful, seasonal layer cakes that will change the way you think about cake.

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Where to Eat Crabcakes, Crab Boils, and Soft-Shell Crabs in Philly

Whether you prefer a crisp-fried crabcake or a messy, hands-on crab boil, there’s a crustacean for everyone in this city.

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What Philly’s New Crop of Ghost Kitchens Means for the Future of the Restaurant Industry

Delivery-only restaurant concepts are popping up all over the city. Why do restaurateurs love them, and will they stick around?

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Where to Eat (and Drink!) by the Water Around Philadelphia

Sip cocktails on a ship, dine on a pier, or grab burgers on a 12-story rooftop overlooking the Schuylkill.

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Your Guide to Philly’s Growing Empanada Scene

From baked Argentinean empanadas to the deep-fried corn pockets of Venezuela, Philadelphia’s restaurant scene has an empanada for everyone.