CookNSolo Announces New Kensington Restaurant: Jaffa Bar
The crew behind Laser Wolf is trading in shishlik for scallops as they transform an old firehouse into a 120-seat oyster bar.
Headhouse Square’s New French Restaurant Has an Opening Date
Plus: Fishtown’s Cafe Lift will have a liquor license, everything you need to know about East Passyunk’s La Passeggiata and Chinatown’s Michelin-approved dumpling shop.
A Night Out at Kampar’s Kongsi
Ange Branca returns with a new vision for her old restaurant — complete with beef rendang and nasi lemak.
NYC Hangout Cellar Dog Quickly Snaps Up Howl at the Moon
Plus: Stove & Co. Restaurant Group and Jasper’s Backyard team up to open Rooster’s in Glenside, Cafe Lift is taking over the old Kensington Quarters, and “Summer Steamer” is coming back to Oyster House.
A Guide to Philly’s Best Neighborhood Bakeries
Our carb-loaded list of all the best places to get artisan breads, beautiful cakes, flaky pastries, and every other baked good your heart desires.
Previewing Picnic, Kensington’s Massive, No-Reservations, Non-Stop Garden Party
The beers are chilling, the wine is stocked, the rotisseries are heating up and all seems ready for one of the most highly-anticipated openings of the summer.
At Soko Bag, Korean Comfort Food Meets Craft Beer
The line may be long, but the twice-fried chicken, enticing sauces and fresh beers are well worth the wait.
Little Walter’s Opens Tomorrow, Serving Pickles, Pierogi and Polish Comforts
Plus: Owowcow heads down the Shore, Stella in New Hope opens their new outdoor space, and River Twice has big plans for Christmas in July.
Bistrot La Minette Announces Closure After 16 Years
Plus: Cantina La Martina expands into Fishtown, where to find Philly’s new gluten-free pastry ATM, and Cake Life Bake Shop’s NSFW cookie-decorating party.
Lacroix Unveils New Ways to Experience Fine Dining
Plus: Humpty’s Dumplings celebrates 10 years and 10 million dumplings, a new chef joins the Oltremare team, and Honeysuckle Provisions hosts its second annual Juneteenth Cookout.
Ding Feng Tang: Where Dumplings Are the Stars, But Variety Steals the Show
In the heart of Chinatown, dim sum classics and lesser-known deep cuts come together in harmony.
Fishtown Seafood Opens New Location With Wonka-esque “Golden Oyster” Promo
Plus: Two Philly bars are named the best in the country by Esquire, a new French restaurant is coming to Headhouse Square, and the team from Lark brings a new concept to the Ironworks.
After a Long-Awaited Return, Can Royal Tavern Reclaim Its Burger Glory?
East Passyunk’s favorite bar reopened this past fall with a new take on an old classic: the Royal Burger.
Last Call For Cheu Fishtown and Bing Bing Dim Sum
Plus: Volvér gets ready to close after a decade of service, Vita Gelateria’s new Italian speakeasy, and the return of Art in the Age.
After 12 Years, Amnesty For Some on Hop Sing Laundromat’s Ban List
“The real assholes are never getting back in,” according to Lê, but some small-time offenders now might be welcomed back to the Chinatown bar after years of being turned away at the door.