Becca Boyd

Be Well Philly

Make This: Shrimp Egg Drop Soup

Mmmmmm.

Be Well Philly

Make: The Protein-Packed Soup That Will Actually Keep You Full

Pro tip: Spring for the pre-cut butternut squash.

Be Well Philly

The Make-Ahead Salad That Will Transform Your Work Lunches

This flexible broccoli and white bean salad is sure to become a fridge staple.

Be Well Philly

MAKE: Cheesy Stuffed Acorn Squash

This recipe is destined to become a dinnertime staple.

Be Well Philly

The Dinner Recipe That Will Nix Your Need for Takeout

Say hello to this Thai-inspired coconut-y take on chicken.

Be Well Philly

The Guilt-Free Muffins Guaranteed to Make Your Mornings Glorious

Proof muffins aren’t always the equivalent of breakfast cake.

Be Well Philly

Make This: Protein-Packed Meaty Minestrone

This hearty soup is sure to become a winter favorite.

Be Well Philly

MAKE: Creamy (Dairy-Free!) White Bean and Chicken Chili

Yep: Dairy-free chili that’s still creamy as can be is totally possible

Be Well Philly

Make: No-Bake Chocolate-Peanut Butter Protein Bites

An easy snack to have on deck for the trillions of relatives staying with you this week.

Be Well Philly

The 130-Calorie Make-Ahead Salad to Have in Your Fridge at All Times

This salad adds color (and fiber!) to any meal.

Be Well Philly

Bake These: Chocolate-Chia-Cherry Granola Bars

Bake these this weekend. Trust us.

Be Well Philly

Recipe: Cinnamon Apple Overnight Oats

The oh-so-easy (and Instagrammable!) answer to all your breakfast needs.

Be Well Philly

Fridge Staples of a Hungry Healthy-Food Blogger

Always hungry? Take note.

Be Well Philly

The Only Chicken Salad Recipe You’ll Ever Need

A lighter, more delicious take on the deli favorite.

Be Well Philly

The Only Salad Recipe You’ll Need for the Rest of Summer

This bad boy is packed with summer’s best produce.