Philadelphia Magazine

This super-convenient community with two downtowns offers a lot to entertain you.

Plus, how you — yes, you! — can contribute to a citywide photo exhibit.

Passover sweets to save you from baking another flourless chocolate cake, and plans for Easter brunch.

The young woman, who was attacked in a dorm room, is graduating the same day as Juan Eguiguren, who recorded the assault on his phone.

The pinnacle of Shore living atop the highest dune on Seven Mile Island.

With the help of immigrants and first-gen Philadelphians, our city’s signature sandwich is finally getting interesting.

Grab a stack of napkins, roll up your sleeves, and dig into the cheesesteak revolution.

How one humble cheese brand completely took over the cheesesteak game

Thanks to one man in 2019, cheesesteak bread quality transformed from afterthought to star.

The only place in Philly where locals and tourists alike stand in solidarity — all for the love of cheesesteaks.

The finest collection of steaks in the city is a bit farther northwest.

Two guys, a food truck, and a steak-laden mission to create perfection

Plus, those controversial torpedo baseball bats are made right in KOP.

It’s been blocked off for more than a month. You can thank a golf course.

Sound-therapy practitioner Luna Maye recently stepped into a new role as the W’s director of wellness and spa. Here’s what inspires her.