New Menu for Bar 210 at Lacroix
The Bar 210 menu at Lacroix has had a progressive playfulness since it was first rolled out by former chef Matt Levin. The latest incarnation by Jason Cichonski follows that trend.
Check out some of these highlights.:
- Tots Smoked Ketchup
- Apples Olive Almonds
- Pork Cracklings with Apple Sauce Porcini
- Crispy Curry Snack Mix
- Oysters East & West Coast with Tobasco gelle & lemon
- Pork Belly on Steamed Bun with Asian Pear
- Crab Croquettes with Malted Mayo & Pickled Fennel
- Beef Jerky
- House-Cured Charcuterie with Pickles & Mustard
- BBQ Pork Dumplings with Creamy Ponzu
- Poppy Fried Hamachi Collar with Honey-yuzu and Edemame
- Boneless Chicken Wings with Passion Fruit Hot Sauce and Goat Cheese
- Double Smoked Bacon Burger with Aged Gouda Granny Smith Apple and Rosemary
Prices for the new menu range from $4.00-$16.00.
Bar 210 at Lacroix [Official Site]