A Mexican Mini-Feed
Jose Pistola’s has a new chef–apparently the old one is attempting to pull off a heroic feat–Brenton Wallace, most recently of Loie. He just came on board last Friday and he’ll be tweaking the menu, owner Casey Parker says, expanding, fine-tuning and just for fun, “throwing in things that will make no sense.” We believe this translates into “expect to see the menu expand far beyond south of the border”, but we’ll have to wait and see.
El Vez is running one of its Get Your Agave On tequila dinners this coming Monday, Feb. 4th. $35 gets you four courses and a Don Julio tequila tasting and lesson.
Tequila has taught us many lessons, the most important one being to respect its might.
El Vez [Official Site]
