Six December Classes At Tria
Tria Fermentation School has six courses in December focusing on the fermentables of beer, cheese and wine.
- Local Brewers Do It Better
- Belgian Beer 101
- Classic French Pairings
- Deconstructing Amarone
- Demystifying Bordeaux
- Sparkling Wine and Luscious Cheese
Space in each class is limited. Make your reservations now!
Tria Fermentation School [Official Site]