Tale of the Tape: P’unk Burger Specializing in Burgers on Passyunk

P’unk Burger is opening at 1823 East Passyunk Avenue on Friday, February 13th. The burger joint will serve beef, turkey, tuna and vegetarian burgers from 10 a.m. to 10 p.m., with late night hours coming soon. In addition to the burgers, there will also be salads, shakes and fries.

The Owners of P’unk Burger

• P’unk Burger is being opened by Marlo and Jason Dilks, owners of three SLiCE Pizza locations.
• Marlo has much of her life in a kitchen.
  • Her family that loved to cook.
  • Her father Louis Fioravanti owned and operated two popular kitchenettes, Marlo’s and Cousins (now Grubhouse), and a neighborhood grocery and butcher store.
• Marlo and her husband Jason now own three SliCE locations, in in South Philadelphia, Rittenhouse Square and Washington Township, New Jersey.
• SliCE’s Trenton-style pizzas have been named Best of Philly, Best Gluten Free, winner of the Pizza Olympics and more.

P'unk Burger Interior and Games

P'unk Burger

Opening at 1823 E Passyunk Avenue.

P'unk Burger

The burger shop seats 24-26.

P'unk Burger

Communal table is made of repurposed wood top made from white pine barn siding.

P'unk Burger

Four top at P'unk Burger. Hours will initially be 10 am to 10pm but late night hours will be added.

BurgerTime

vintage arcade game in front window has dozens of games to pick from including Ms Pacman, Dig Dug, Donkey Kong, and of course, BurgerTime.

Free Year of Burgers

The person that gets the high score on the Burger Time arcade game in the front window between Feb 13th and Feb 28th will win. Enter and play as many times as you want. The game is standard 25 cents to play and all proceeds during the promotional period will be donated to MANNA to support their 25th Anniversary Campaign.

• Located in the original Chhaya Cafe location at 1823 E Passyunk Avenue.
• 500 square feet.
• Capacity is 24-26 people.
  • Three tables of four.
  • 10-12 at Community table.
  • 2 in the Arcade seating in the window.
• Reclaimed and reused materials are used throughout.
  • Metal and other components of massive window sign are repurposed from former brewery site in Brewerytown.
  • Wood top of community table is made from white pine barn siding.
• Burger Time vintage arcade game in front window.
  • The tabletop game has dozens of games to choose from including:
    • Ms. Pacman
    • Dig Doug
    • Donkey Kong
    • Galaga
    • And of course BurgerTime.
  • Get the high score in Burger Time during the month of February and win a year of burgers.
    • The person that gets the high score on the Burger Time arcade game in the front window between Feb 13th and Feb 28th will win 52 weeks worth of burgers.
    • Enter and play as many times as you want.
    • The game is 25 cents to play.
    • All proceeds during the promotional period will be donated to MANNA to support their 25th Anniversary Campaign.

The Menu at P'unk Burger

Fried Mozzarella

You can alos get fried mozzerella, along with SAn Marzano tomato sauce on the Slice Burger.

Cuban Burger

This is an intense looking burger and impossible to resist when placed in front of you.

Cuban Burger

Beef, ham, Red Dragon English Ale Whole Grain Mustard Cheddar, Fried Pickles

4th Streeter Burger

This burger is one of the special burgers that P'unk Burger is doing for East Passyunk Restaurant Week.

4th Streeter Burger

Famous 4th Street Corned beef, cole slaw, Russian dressing

Wasabi Ahi Burger

This tuna burger is made with Spicy Rare Ahi Tuna, Wasabi Sauce, Arugula, Cusabi Punk Slaw

The Veg Burger

Veggie Burger, Sliced Avocado, Red Onion, Bibb Lettuce

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P'unk Burger's veggie patty is made by neighboring Vegan Commissary.

P'unk Shakes

Shakes are made with either Bassetts ice cream or for a dollar more, Little Baby's Ice Cream flavors.

P'unk Shakes

Check out the Speculoos shake with Little Baby's Ice Cream

Maine Root Sodas

Fountain sodas aren't local but they are sweetened with 100% fair trade certified cane sugar.

• P’unk Burger promises fresh food, not fast food.
• All-natural burgers, fries and shakes.
• Vegan, vegetarian and gluten-free options are available.
• P’unk uses both a flat top and charbroiler open fire grill.
• All burgers range $7.95 to $12.95
  • Burgers are Esposito’s beef, chicken ahi tuna, turkey.
  • Veggie burger patties are vegan and gluten-free.
• French Fries:
  • Thin cut Idaho and sweet potato fries are available.
  • Can be topped with:
    • sea salt
    • Old Bay
    • Truffle oil
• Shakes
  • Bassetts Ice Cream is featured.
  • Little Baby’s Ice Cream flavors are available for an extra dollar.
    • You can also get Little Baby’s ice cream by the scoop.
• Salads
  • Three salads are available for $6.95
  • Chicken or tuna can be added.
• Local Partners
  • Veggie burgers from the Vegan Commissary
  • Bacon from 1732 Meats
  • Specialty ice cream from Little Baby’s Ice Cream
  • Select cheese and specialty products from Claudio’s and Di Bruno Bros.
  • American Harvest Bakery for regular and vegan buns
• Lunch Combo
  • Get a burger, fries and soda for $12.50.
• East Passyunk Restaurant Week
  • Get an order of fries, a special burger and shake for $15.
  • P’unk Burger Restaurant Week Menu
• P’unk Burger Menu (PDF)
• P’unk Burger Kids Menu (PDF)

P’unk Burger [Foobooz]