Heart Tacos for Day of the Dead

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On Tuesday, November 2nd Xochitl will be offering a special Day of the Dead menu. The $45 menu will include five-courses including beef heart tacos.

Chicharrones, salsa verde, apple

Foie Gras and Confit Empanada, shaved hubbard squash, pomegranate, chipotle salsa

D’Angelo’s Morchilla, beets, fennel, walnut-tequilla vinaigrette

Beef Heart Tacos, foraged mushrooms, fried bone marrow, pickled nopales

Pan de Muerto, quince paste, goat cajeta

Xochitl [Official Site]

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