Hearty Bite At Novita
The first blurb we’ve heard about the new Novitá Bistro on South Street comes from Michael Klein and the Inquirer and it sounds enticing.
Follow a sublime gnocchi or mushroom-ravioli appetizer with Galletto al Mattone, a boneless Cornish hen, butterflied and pan-roasted, and served atop escarole, white beans and sliced garlic.
Good Taste [Philadelphia Inquirer]
