The hot-climate cuisines of Thailand and Vietnam rely on kaffir lime leaves, lemongrass, ginger, and sweat-inducing chili paste to chase torpor from the table. The adorable Vientiane Café. a 25-seat BYOB with jadeite-green walls and homey cabbage-rose tablecloths, does it well, and inexpensively: at dinner, entrée specials like spicy duck with pungent Thai basil are a mere $13.95
Spice up your holiday party with tips and recipes from the area's most talented specialists. Watch The Chef's Kicthen 11/11-12/30 on CN8 every Tuesday and Thursday at 5pm.
Browse our SIP411 bar guide & get connected to whats hot & happening at Phillys lounges, restaurants and bars. Stay connected with weekly txt alerts delivered to your phone!